glugging some glögi
Glögi (also called glögg or gløgg in other Nordic languages) is a mulled wine that's normally served during the holiday season here in Scandinavia. It's made from spices such as cinnamon, cardamom, cloves, sugar or molasses, and mixed with red wine, vodka or brandy. It's then heated and served warm with raisins, almond slivers, and gingerbread cookies. Now, imagine yourself sipping that cup in front of a fireplace in the winter wonderland called Finland...

Happy Valentines Day to you all, wherever in the world you may be!




February 5 marks Runeberg Day in Finland, the birthday of their national poet J.L. Runeberg. This also means runeberg tortes season -- named after the poet, of course, and his favorite pastry.















