glugging some glögi

It's Valentine's Day tomorrow, and here I am sipping a giant cup of warm glögi.

Glögi (also called glögg or gløgg in other Nordic languages) is a mulled wine that's normally served during the holiday season here in Scandinavia. It's made from spices such as cinnamon, cardamom, cloves, sugar or molasses, and mixed with red wine, vodka or brandy. It's then heated and served warm with raisins, almond slivers, and gingerbread cookies. Now, imagine yourself sipping that cup in front of a fireplace in the winter wonderland called Finland...

I know Christmas is two months gone, but Valentines is a holiday too, no? It's red, so glögi still counts as part of my Valentines Day celebrations. Besides, being a poor student like me, now is the perfect time to get addicted to glögi because supermarkets are selling off their remaining stocks for one euro! (Thanks to my "official" Finnish friend, Annika, for the tip!)

Happy Valentines Day to you all, wherever in the world you may be!