la crêperie

Ah, the French.

In the Philippines, when we think of street food, we think of fishballs, kwek-kwek, isaw, adidas, and other strange concoctions with funny-sounding names.

Of course, in France they have crêpes. Crêpes sucrées or crêpes salées, having a crêpe on a cobblestoned street in France sounds so much more sophisticated than saying you had fishballs sa kanto.

So anyway, it's way overdue, but here is my requisite eating-a-crêpe-in-France picture, on Cours Mirabeau, Aix-en-Provence's main street. The angry German behind me is my favorite dinner buddy, Flo (yes, Flo, you're my favorite!), who finally made me try a crêpe after one month of living in France.

Bon appétit!